Organic Einkorn All-Purpose Flour, 10 Pounds

Introducing Jovial's 100% organic Einkorn All-Purpose Flour, a fantastic way to enhance your overall well-being by incorporating the purest form of wheat into your diet. Einkorn, the original wheat from nature, has maintained its purity throughout the years by avoiding modern hybridization and large-scale farming practices. Our high-extraction all-purpose einkorn flour retains 80% of the whole grain, creating a lighter texture while maintaining freshness for longer periods of time.

Einkorn flour is not only a delicious choice but also a healthy alternative to conventional, mass-produced wheat, making it an ideal option for individuals with gluten sensitivity. Packed with nutrients, our einkorn flour contains 4g of protein and 2g of fiber per 1/3 cup serving, along with a rich supply of B vitamins, antioxidants, and minerals. The sweet flavor, silky texture, and yellow hue of einkorn can be attributed to its high lutein content, distinguishing it as a unique and nutrient-rich option.

Einkorn, the oldest form of wheat to make a comeback in today's culinary scene, dates back to 12,000 years ago when Neolithic farmers first cultivated wild einkorn seeds. Embrace a future of wellness by choosing authentic foods from the past, like einkorn flour. Unlike modern wheat varieties, einkorn flour has remained unchanged for over 12,000 years, making it the preferred choice for those with gluten sensitivities due to its weak and easily digestible gluten.

Perfect for baking, you can easily substitute einkorn flour for traditional whole wheat bread flour in your favorite recipes to create flavorful bread and baked goods that are rich in antioxidants and easy to digest. Jovial's Einkorn Flour is 100% organic, USDA Certified Organic, and glyphosate-tested. Our unbleached, non-enriched, and non-bromated flour boasts a delightful nutty flavor that enhances the baking experience.

Loaded with protein, B vitamins, carotenoids, and essential trace minerals, einkorn flour surpasses traditional flour options in terms of nutritional value. Its antioxidant lutein content further solidifies einkorn flour as a nutrient-dense alternative to conventional all-purpose flour. Grown in Italy by a trusted network of select farms, Jovial's Einkorn Flour plays a crucial role in preserving biodiversity and ensuring the continued availability of this ancient grain. Join us in celebrating the heritage of einkorn and enjoy the benefits it brings to your health and baking endeavors.

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