Red Mill Millet Flour, 20 Oz by Bob's

Bob's Red Mill millet flour is a whole grain, gluten-free flour that gives a delicate crumb to baked goods. You can replace up to 25% of the flour in your recipe with millet flour. Its taste is mild and slightly sweet, making it perfect for breads, rolls, cookies, cakes, and more! This product is processed in a dedicated gluten-free facility and tested using R5-ELISA to confirm its gluten-free status. Each bag contains 20 oz. of millet flour and is resealable for freshness.

This millet flour is not only gluten-free but also vegan and vegetarian-friendly. It is 100% whole grain and stone-ground, meeting the standards of Kosher Pareve certification. Rest assured that it is manufactured in a facility solely dedicated to producing gluten-free products and undergoes R5-ELISA testing to ensure its gluten-free quality.

With its delicate crumb and versatile taste, Bob's Red Mill millet flour is a must-have for anyone looking to add a wholesome touch to their baked goods. Whether you're a seasoned baker or just starting out, this millet flour is a great addition to your pantry. Don't hesitate to try it in your next baking recipe and enjoy the benefits of this nutritious, gluten-free flour.

product information: