Sprouted Organic Millet Grain - Easily-Digestible Non-GMO Option

Certified Organic, Kosher, and non-GMO, PURELIVING Organic Sprouted Millet is a tiny but mighty grain that packs a powerful punch of fiber, protein, and essential nutrients. Sprouting the millet enhances its bioavailability, making it easier for the body to absorb and utilize its nutritional benefits for energy and nourishment.

For a delicious twist, lightly roast the millet grains before cooking to enhance their flavor. Simply heat a dry pan over medium heat, stir the grains continuously for about three minutes until a nutty aroma fills the air, then follow your usual cooking instructions.

Millet is incredibly versatile and can be used in a wide range of dishes such as casseroles, breads, soups, and stews. It also pairs well with sautéed vegetables or beans as a tasty side dish. The grain's mild flavor makes it a perfect match for various seasonings and herbs commonly found in rice dishes. For a unique taste and texture experience, try combining millet with quinoa, brown rice, or basmati rice.

Originating from the USA or Ukraine and sprouted in Canada, PURELIVING Organic Sprouted Millet is a top choice for those seeking a nutritious and wholesome grain to incorporate into their diet. Make this versatile and nutrient-rich grain a regular part of your meals for a healthy and satisfying culinary experience.

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